THE MAGIC KITCHEN
BY CELLI LAUGHING COYOTE
Most of use who cook could not do without Basil. Well there are alot of
other things that can be done with Basil also. Read on!

OCIMUM BASILICUM
It is sacred to the deities Vishnus and Erzulie. It is masculine or
active in nature, belongs to the element of Fire, is ruled by the
planet Mars. Also is said to help the conscious mind, to bring
happiness, protection and peace, to attract money.
In folklore Basil also had prominence as both good and evil. In some
lands it was associated with the mythical Basilisk, whose breath and
glance could kill. The ancient Greeks believed that Basil would only
grow if gardeners slandered it will sowing it. Peoples in other
countries cherished it as a protection against witchcraft and as a
symbol of love. In Haiti the herb is associated with the goddess of
love, Erzulie.
Haitian store-owners believes that if you one soak a half a cup of
Basil in a pint of water for three days, then sprinkle the water at
the entrance and in the aisles of a place of business to attract
trade and customers, and to keep away thieves and vandals.
In New Mexico, carrying Basil in your pockets is supposed to
attract money into them. It is also believed that if your husband
has a "wandering eye" that if you put powered Basil on your upper
body, but especially the heart, that your husband will then become a
faithful and loving spouse.
The Hindus consider this a holy herb and believe that placing a bit
in each room of the home brings certain protection for the family.
For protection when you are in a crowd of people, particularly if
there are those there you do not trust, rub some powered Basil on
your forehead.
To dispel melancholy keep Basil in an open bowl in the room. It
tends to make occupants happy and cheerful.
Both the essential oil, leaves, seeds, flowers, and roots of Ocimum
spp. are used as medicines. The essential oil has been shown in
vitro to have antibacterial activity against Staphylococcus
aureus, Salmonella enteritidis and Escherichia coli,
antiseptic activity against Proteus vulgaris, Bacillus
subtilis, and Salmonella paratyph, and antifungal
activity against Candida albicans, Penicillium notatum,
and Microsporeum gyseum.
Oils from some Ocimum spp. have been shown to repel
insects and have larvicidal activity against houseflies, blue
bottle flies, and mosquitoes. The effective concentration of the
oil to kill 90% of the larva ranged from 113-283 ppm. Camphor,
d-limonene, myrcene, and thymol are some of the compounds in the
oil that may provide the repellent properties. Eugenol and
methylchavicol may be responsible for the larvicidal activity.
Little published information can be found about the use of oil
from Ocimum and fresh plant materials in the treatment of
animals. Therefore, efficacious doses are not known. However, O.
basilicum has been used as an expectorant in animals. Also, O.
micranthum has been combined with Chenopodium ambrosioides
to treat stomach pain and colic in animals. It also has been used
as a paste to massage the udder of livestock.
Some Uses in Humans:
- Alcoholism -- India
- Aphrodisiac -- India, Philippines
- Bites (dog, bug, snake) -- China
- Circulation -- China
- Collapse, convulsion, and delirium -- India
- Croup -- Iraq
- Depression -- Greece
- Diarrhea -- Honduras, Iraq, Kurdistan, Philippines
- Diuretic -- Sudan, Turkey
- Ear ache, deafness -- India, Panama, Philippines, Salvador
- Fever -- Honduras, India, Mexico
- Fungicide -- Philippines
- Halitosis
- Headache -- Honduras, India, Panama, Salvador
- Infection, inflammation -- China, Philippines
- Kidney -- China, India, Turkey
- Labor, parturition -- China, India
- Medicine -- Samoa
- Regular menstrual flow -- Honduras, Philippines, Salvador
- Nerves -- Honduras, Salvador
- Repellent -- Tanzania
- Spasm -- China, Haiti, India, Spain, Turkey
- Stimulant -- Philippines, Sudan, Turkey
- Stomach (carminative, pain, cancer, diaphragm tumors, colic)
-- Algeria, Cambodia, China, Europe,
- Haiti, Laos, Philippines, Salvador, Turkey, Venezuela,
Vietnam
- Throat and toothache
- Wart -- Greece
This recipe for a negativity cleansing / protection bath sound
good. I have not tried it yet but if you try it let me know c/o the
newsletter.
CLEANSING / PROTECTION BATH MIX
Rosemary - 7 parts, Lavender - 7 parts, Basil - 4 1/2 parts, Vervain or
Lemon Verbena - 2 parts, Hyssop 1 part, Valerian - 1 part, Sage - 1/2
part, fennel - 1/2 part
To these herbs, add half again as much table salt. When you wish to
bathe, after tying up a handful of your mixture in a small muslin
bag, cast it into the water chanting such words as you use for your
water consecrations, or the following - "He who would govern the
works of fire must first bathe with water of the loud resounding
sea".
This popular herb has been alternately praised and condemned during
the course of herbal medical history. Some ancient herbalists
asserted that Basil caused the spontaneous generation of worms, lice
and scorpions. Other writers argued that Basil did none of these
things, but was good as a condiment and for a variety of medicinal
purposes. These opposing viewpoints were argued in herbal medicine
through the centuries. The first century A.D. naturalist Pliny,
(ancient Roman who compiled a 37 volumes on natural history), Basil
helps strengthen horses and donkeys reproduction urges. He also
reported that Basil relieves gas and this claim is upheld by modern
research.
The Herb Book by John Lust states that "Basil is an antispasmodic
(relieves cramps or spasms), appetizer (excites the appetite),
carminative (has a mild sedative effect), gaglactagogue (increases the
secretion of milk), and stomachic (strengthens, stimulates or tones the
stomach). Its usefulness is generally associated with the stomach and
its related organs. It can be used for stomach cramps, gastric catarrh,
vomiting, intestinal catarrh, constipation and enteritis. As an
antispasmodic, it has sometimes been used for whooping cough. Basil has
also been recommended for headache."
Many Cooks would find it hard to do without Basil - spicy when
fresh, sweeter when dried. It is used in tomato dishes, salads,
sauces, veggies and just about all the Italian dishes. Here is a
great recipe if you would like to add that "special touch" to
dinner.
COLD MARINATED VEGGIES WITH THYME, PARSLEY AND BASIL
3 cups beef or chicken broth
1 cup dry white wine 1 cup vegetable or olive oil
1/4 cup lemon juice 1/4 cup vinegar
1 tablespoon fresh chopped or 2 teaspoon dried Basil
1 tablespoon fresh chopped or 1 teaspoon dried thyme
2 tablespoon fresh chopped or 1 tablespoon dried parsley
1 teaspoon salt 1/2 teaspoon ground pepper
Combine all marinade ingredients in a heavy saucepan and bring to a
boil. Cover and simmer for 30 min. Strain the marinade into a large
bowl or pitcher. Return it to the pan and bring it again to a
simmer.
This recipe works well with almost any combination of fresh veggies.
Cook veggies in this marinate until crisp-tender(carrots, beans,
zucchini) then add any fresh veggies ( celery, cucumber, tomatoes).
Drain the veggies, keeping some of the marinate with the veggies,
refrigerate overnight.

|